El Tiempo CDMX
January 2026

Through clowning and shifting atmospheric conditions, the audience was invited to explore their dreams collectively. Food courses by Mexican chef Andrés de Miguel guided guests through a series of changing weather states, transforming dining into both stage and medium.

Featuring performances by Sheilly Pepper, Khan of Finland, and La Bruja de Texcoco, the evening unfolded as an immersive sequence of courses and performances where states of weather and consciousness were explored comedically, revealing the thin line between dreaming and forecasting.